Smoked Brisket
Every other Saturday ...
Our Large Patio is now covered
10oz. with sweet corn and pico de gallo fresco
Evenings (5pm)
We have 2 large patios to choose from with lots of outdoor seating
Our larger patio has 3 large heaters to keep you warm when it’s cold and is now covered and rain proof!
Our Smaller Patio has 2 standing patio heaters and a fire pit.
Also, we are dog friendly
(If your Dog is friendly)
(Sorry no cats there were too many fights)
It’s that time of year, commencement is here! Cheers to the Class of 2023! We’re celebrating all Pleasanton grads with free milkshakes and fries this Thursday! @pleasantondt @pleasantonusd
May 22
It’s that time of year, commencement is here! Cheers to the Class of 2023! We’re celebrating all Pleasanton grads with free milkshakes and fries this Thursday! @pleasantondt @pleasantonusd ...
Psst!! Our Speakeasy is back on Tuesday, May 2 and we’re down to our last few spots. Link in bio to save your space and get your password for a Prohibition-era night of music, food and drinks! 🍸 🥃
Apr 25
Psst!! Our Speakeasy is back on Tuesday, May 2 and we’re down to our last few spots. Link in bio to save your space and get your password for a Prohibition-era night of music, food and drinks! 🍸 🥃 ...
Sunshine ☀️ and blue skies have us feeling like a little Spa Day today! @tanteotequila meets agave, lime, cucumber, mint and blackberry #tanteostandoff23
Apr 13
Sunshine ☀️ and blue skies have us feeling like a little Spa Day today! @tanteotequila meets agave, lime, cucumber, mint and blackberry #tanteostandoff23 ...
Big thanks to Pit Master Pete and Pit Master In Training Luis for helping us learn Texas-style BBQ! We cooked up more than 70 pounds of brisket! Our next #SideTrackSmoke is Saturday, April 1! Link in bio for details.
Mar 24
Big thanks to Pit Master Pete and Pit Master In Training Luis for helping us learn Texas-style BBQ! We cooked up more than 70 pounds of brisket! Our next #SideTrackSmoke is Saturday, April 1! Link in bio for details. ...