IT’S BACK!
WHILE SUPPLIES LAST: Every other Friday starting at 11am join us for smoked brisket! It is smoked on our giant offset smoker.
Menu options:
- Brisket 1/2 – 2 pounds at your table or to go! Choice of “the point” (fattier) or “the flat” (leaner) or combo
- Brisket Sandwich on an egg bun – plain or with onions and pickle
- Brisket Tacos – 3 tacos with pico de gallo, cilantro aioli and avocado
- Brisket Street Tacos – 4 street tacos with cilantro and onion
- Brisket Mac-n-Cheese