MENU

HAPPY HOUR
3PM to 6PM
MON-FRI

$3 OFF All Small Plates
$2 OFF All 9oz Wine
$1 - $2 OFF All Draft Beer
20% OFF Bottles of Wine
GF = Gluten Free
V = Vegetarian
VG = Vegan

LUNCH / DINNER

APPETIZERS

  • SKIP'S SCOOZZI!!
    SKIP'S SCOOZZI!! Small 11 - Large 17

    Gargonzola, garlic, green onion, pocket bread, garlic with tomato basil fresca

  • FRIED GOAT CHEESE & BEET STACK
    FRIED GOAT CHEESE & BEET STACK 13

    pesto (V)

  • CHESAPEAKE BAY STYLE CRAB CAKES 17

    lemon aioli

  • AVOCADO EGGROLLS
    AVOCADO EGGROLLS 15

    with pico de gallo, jalapeno with cilantro avocado dipping sauce (V)

  • AUSTIN EGGROLLS
    AUSTIN EGGROLLS 15

    chicken, corn, cheese, onions, poblano peppers with cilantro avocado dipping sauce

  • FRESH CHICKEN WINGS
    FRESH CHICKEN WINGS 15

    choose from: cajun dry rub, sweet chili, buffalo or Maui Waui BBQ

  • THAI SWEET CHILI CAULIFLOWER WINGS
    THAI SWEET CHILI CAULIFLOWER WINGS 14

    (VG/GF option)

  • LOADED TATER ”TODDS”
    LOADED TATER ”TODDS” 13

    (our “nachos”) bacon, jack, cheddar, guacamole, cilantro aioli

  • CEVICHE
    CEVICHE 15

    shrimp, avocado, jalapeno, cilantro, tomato, cucumber, red onions, lime

  • EDAMAME 9

    with thai sweet chili sauce (or without) great to share (V) (VG) (GF)

  • STEAK SKEWERS
    STEAK SKEWERS 16

    sirloin steak skewers with pico de gallo in a mojito sauce (GF)

  • CHICKEN SKEWERS 13

    with thai sweet chili sauce (GF)

  • AHI AVOCADO POKE
    AHI AVOCADO POKE 16

    sweet soy, avocado and jalapeno, wonton chips

  • BIRRIA TACOS
    BIRRIA TACOS 15

    5 slow braised beef tacos with monterey jack, savory dipping broth to share with friends

  • LYLA’S FRIED PICKLES!!!
    LYLA’S FRIED PICKLES!!! 11

    (V)

  • FRIED ZUCCHINI
    FRIED ZUCCHINI 11

    (V)

  • COCONUT SHRIMP
    COCONUT SHRIMP 15

    5 jump shrimp battered in coconut with mango pineapple and thai sweet chili dipping sauces

  • OKTOBERFEST PRETZEL
    OKTOBERFEST PRETZEL 7

    served with mustard and and cheese

ARTISAN BURGERS

All burgers made with certified American Wagyu beef, no hormones/antibiotics. Served on Le Boulanger fresh baked gourmet egg buns

All Burgers and Sandwiches served with your choice of French Fries or Romaine side salad

Substitute: garlic fries, sweet potato fries, onion rings or spicy tater todds 2 Udi gluten-free bun or vegan bun 2

  • SIDETRACK SIGNATURE BURGER
    SIDETRACK SIGNATURE BURGER 17

    lettuce, tomato, dill pickle chips, our tangy sauce (onions optional) add cheese: sharp cheddar, swiss, provolone, pepper jack or blue cheese crumbles 1.50

  • APPLEWOOD BACON BURGER
    APPLEWOOD BACON BURGER 19

    sharp cheddar, grilled mushrooms & onions, brown mustard

  • THE HANGOVER BURGER
    THE HANGOVER BURGER 20

    (cause the egg hangs over?) Ham, fried egg, Swiss cheese, tater todds, our tangy sauce

  • PANCHO VILLA BURGER 18

    roasted jalapeño & poblano, avocado, Pepper Jack cheese

  • TEXAS BBQ BURGER
    TEXAS BBQ BURGER 19

    topped with braised pork, crispy onions, sharp cheddar, cole slaw

  • THE ALOHA BURGER
    THE ALOHA BURGER 19

    lettuce, tomato, provolone, mayo, teriyaki, pinapple, bacon (try it with chicken)

  • THE BEYOND BURGER
    THE BEYOND BURGER 16

    a plant based patty, no soy, no gluten, non GMO, spring mix, tomato, vegan pesto aioli + vegan cheese 1.50 (VG)

ENTREES

  • ABSOLUT! PRAWNS
    ABSOLUT! PRAWNS small 17 large 23

    sun dried tomato, hot pepper vodka cream sauce, spaghetti (try blackened chicken)

  • TULANCINGO TACOS
    TULANCINGO TACOS 18

    Seared Corn Tortillas – Three Tacos pork – lettuce, pineapple, salsa verde; chicken – lettuce, queso fresco, chipotle aioli; fish – coleslaw, cajun remoulade: shrimp or salmon - coleslaw, cajun remoulade , avocado

  • FISH & CHIPS
    FISH & CHIPS 17

    pacific red rock and cole slaw

  • NEW YORK STEAK
    NEW YORK STEAK 31

    with sweet corn and pico de gallo fresco, 10oz. Evenings (5pm)

  • NEW! CHICKEN MARSALA 24

    sauteed chicken, mushrooms, marsala sauce, rice, seasonal veggies Evenings (5pm)

  • NEW! RIB EYE STEAK 42

    with fries and seasonal veggies 10oz. Evenings (5pm)

  • SALMON PICCATA
    SALMON PICCATA 26

    grilled salmon, sun dried tomatoes, capers, lemon, rice, seasonal veggies Evenings (5pm)

  • PRIME RIB
    PRIME RIB 34/43

    garlic mash potatoes and seasonal veggies 10oz. or 16oz WEDNESDAY Evenings Only (5pm) (Enjoy with a bottle of wine for 25% off! 5pm Wine Wednesday Special!)

  • PRIME RIB SANDWICH 21

    grilled onions, provolone, fries, au jus WEDNESDAY Evenings Only (5pm)

SALADS AND SOUP OF THE DAY

Add to any salad - grilled chicken 6, salmon 9, ahi tuna 9, shrimp 8, new york steak 10

  • Soup of the Day cup 6 bowl 9

    Ask your server of the day

  • SPINACH FOR VERONICA
    SPINACH FOR VERONICA 17

    a warm spinach salad with penne, crispy bacon, crumbled gorgonzola & mozzarella, caramelized onions & red bells

  • SUMMER SALAD
    SUMMER SALAD 16

    spring mix, red beets, strawberries, mandarin oranges, goat cheese, red wine vinaigrette (GF)

  • JUMBO SHRIMP & CRAB LOUIE
    JUMBO SHRIMP & CRAB LOUIE 20

    romaine nest, tomatoes, avocado and egg (GF)

  • SESAME ENCRUSTED AHI
    SESAME ENCRUSTED AHI 19

    seared rare, mixed baby greens, sweet ginger soy vinaigrette, crispy Thai rice noodles

  • CAESAR
    CAESAR small 9 entrée 13

    Romaine, Caesar dressing, sun dried tomatoes, croutons, parmesan

  • PECOS CHICKEN SALAD 19

    romaine, grilled chicken, black beans, corn, tomato, avocado, jack cheese, poblano peppers, tortilla strips, BBQ ranch and chipotle dressing. (try as wrap in a flour tortilla, with choice of side) 18

  • KENTUCKY COBB
    KENTUCKY COBB 20

    fried chicken, bacon, blue cheese crumbles, tomato, avocado, crumbled egg, romaine, red wine vinaigrette & creamy ranch

  • SEARED SALMON
    SEARED SALMON 20

    fresh salmon served over arugula tossed with chilled couscous, black currants, roasted pepitas, fresh corn & shaved parmesan, pesto buttermilk dressing

  • ICEBERG WEDGE
    ICEBERG WEDGE 13

    bacon, egg, blue cheese, tomato, blue cheese dressing 13 + Buffalo fried chicken!! Do it - 19

SANDWICHES

Served on Le Boulanger fresh baked gourmet breads

  • PORTOBELLO
    PORTOBELLO 16

    large portobello mushroom, red bell pepper, Provolone, pesto aioli (V) + vegan cheese 1.50

  • REUBEN
    REUBEN 18

    corned beef, Swiss cheese & sauerkraut, Russian dressing on light rye bread

  • DOOZZI SCOOZZI!!
    DOOZZI SCOOZZI!! 16

    buffalo chicken stuffed in our Scoozzi pocket bread, tomatoes, lettuce

  • KB’s CHICKEN SANDY
    KB’s CHICKEN SANDY 18

    grilled chicken, lettuce, bacon, provolone, mushroom, avocado, pesto/mayo, panini roll

  • CRISPY CHICKEN SANDWICH
    CRISPY CHICKEN SANDWICH 17

    cherry jerk sauce, lettuce, tomato, egg bun (grilled chicken optional) + cheese 1 (try with buffalo sauce)

  • CUBANO
    CUBANO 17

    braised pork, ham, pickles, pepperoncini, Swiss cheese, mojito sauce, mustard, panini roll

  • BROOKLYN STYLE HOT PASTRAMI
    BROOKLYN STYLE HOT PASTRAMI 17

    coleslaw, yellow mustard on light rye bread

  • NEW YORK STEAK SANDWICH
    NEW YORK STEAK SANDWICH 21

    red onions, balsamic, blue cheese, arugula, horseradish on panini roll

  • MAUI WAUI BBQ PULLED PORK
    MAUI WAUI BBQ PULLED PORK 16

    wasabi coleslaw, egg bun

  • SALMON SANDWICH
    SALMON SANDWICH 17

    lemon aioli, avocado, arugula, tomato, egg bun

  • CHEESESTEAK
    CHEESESTEAK 17

    (one word or two?) steak, pepper jack cheese, mushrooms, poblano peppers, onions, panini roll

  • NEW! CRAB SANDWICH 18

    rock crab, red bell peppers, celery, cajun seasoning, mayo, avocado on sourdough

  • ‘NEW YORK STYLE’ 16

    italian sausage patty, lettuce, tomato, provolone, pepperoncini, pesto aioli, pretzel bun

SIDES

  • FRENCH FRIES
    FRENCH FRIES 7
  • GARLIC FRIES 8
  • SWEET POTATO FRIES
    SWEET POTATO FRIES 8
  • SPICY TATER TODDS
    SPICY TATER TODDS 9
  • ONION RINGS
    ONION RINGS 9
  • CRISPY ROMAINE SALAD 9

    tomato, cucumber, carrots, choice of ranch, blue cheese, thousand island or vinaigrette

  • CUP OF FRUIT 6

    seasonal

NON ALCOHOLIC BEVERAGES

  • SODA 3.50
  • COFFEE 3.50
  • ICED TEA 3.50
  • LEMONADE 3.50
  • BOTTLED WATER 4.50

    Sparkling 375mL

KIDS

Served with “Tater Todds” & fresh cut grapes

  • KID’S BURGER 9

    our American Wagyu beef with ketchup & pickles . Add Cheddar cheese - 10

  • GRILLED CHEDDAR CHEESE SANDWICH 8 Add ham 10

    on Texas toast

  • KIDWICH 9

    Sloppy Joe style American Wagyu ground beef with our Maui Waui BBQ sauce

  • CRISPY CHICKEN SANDWICH 9

    ranch dressing or BBQ sauce

  • CHEESE KIDSADILLAS 7 Add Chicken 2

    (it’s just a quesadilla) (V)

  • CHICKEN TENDERS 9

    it’s tender chicken

  • MAYSON’S MAC-N-CHEESE!! 7

    with Andouille Sausage 10

  • VEGGIE PLATE 7

    celery, carrots, cucumbers, cheddar cheese (Sorry, no TaterTodds) (V)

DESSERT

  • MILK SHAKES
    MILK SHAKES 7

    Choice of mint chocolate chip, vanilla, chocolate, caramel, strawberry, oreo

  • ADULT MILK SHAKES
    ADULT MILK SHAKES 12

    add your choice of Kahlua, St. George Nola Coffee Liqueur, Five Farms Irish Cream or Tequila Rose Strawberry Cream

  • DONITAS
    DONITAS 9

    Homemade donut style cakes with powered sugar and chocolate dipping sauce. (great to share)

  • TIRAMISU
    TIRAMISU 10

    Rich layered Italian dessert made with delicate ladyfinger cookies, espresso, cream cheese and rum.

  • CHEESECAKE
    CHEESECAKE 9

    New York style - smooth and creamy

  • SUNDAE
    SUNDAE 8

    Vanilla ice cream, chocolate fudge brownie, whip cream and cherry on top

  • VANILLA CREME BRULEE
    VANILLA CREME BRULEE 12

    Topped with seasonal fruit

  • FAVORITES 12

    Small bites/portions of your favorites - Tiramisu, Cheesecake, Cookies, Ice Cream (great to share!)

BRUNCH

SUNDAY 10AM - 1PM​

Then our normal Lunch & Dinner Menu after 1PM​

During Brunch hours you can also order A LIMITED SELECTION of our burgers, sandwiches, salads and sides FROM OUR FULL MENU.

Our full bar, wine selection and non alcoholic beverages are also available​

BRUNCH

  • BOTTOMLESS MIMOSAS! 19
  • THE BRAGA BOWL
    THE BRAGA BOWL 17

    scrambled eggs mixed with tater todds, jack & cheddar cheese, jalapenos, mushrooms, avocado, peppers with chips

  • CHICKEN AND WAFFLES 16

    fried chicken on waffles with syrup

  • BISCUITS AND GRAVY
    BISCUITS AND GRAVY 12 add eggs 17

    with fruit cup

  • THE TRACK’S TOASTINI
    THE TRACK’S TOASTINI 12

    toasted sourdough, sliced oranges, goat cheese, avocado, sesame, drizzled with honey

  • EDDIES’S PAPAS
    EDDIES’S PAPAS 17

    (in honor of Eddie Papas...Eddie said its okay!) country potatoes, andouille sausage, bacon, chipotle ranch, fried eggs, avocado

  • BANANA WAFFLE
    BANANA WAFFLE 12

    waffle topped with sauteed bananas with cinnamon, sugar, whipped cream

  • AVOCADO TOAST 14 add eggs 18

    toasted sourdough, pesto, avocado slices, arugula, peptitas, drizzle olive oil

MOSTLY EGGS

OMELETS served with tater todds & wheat toast

  • OMELET: EGGS FOR VERONICA
    OMELET: EGGS FOR VERONICA 17

    bacon, spinach, caramelized onions & red bell pepper, swiss cheese

  • OMELET: PANCHO VILLA 16

    roasted jalapeno, poblano, avocado, pepper jack, chipotle salsa, sour cream

  • OMELET: YOUR WAY! 16

    Add as many as you like: spinach, onion, cheese, bacon, ham, bell pepper, mushroom add: avocado, linguica or andouille sausage +2 each

  • PASTRAMI HASH 14

    2 fried eggs over house made pastrami hash & toast

  • HUEVOS RANCHEROS 18

    eggs, pork belly frijoles, queso fresco over corn tortillas, eloté corn, salsa, avocado & fried green tomato

  • JUST EGGS 12

    scrambled or fried (over easy), with tater todds, wheat toast

OTHER YUMMY BRUNCH STUFF

  • SIDETRACK CROQUE MADAME 17

    vanilla cinnamon french toast layered with ham & swiss cheese, topped with 2 fried eggs

  • VANILLA CINNAMON FRENCH TOAST
    VANILLA CINNAMON FRENCH TOAST 11

    fresh berry compote & maple syrup

  • CAKES AND EGGS 15

    two fluffy pancakes, eggs your way and country potatoes

  • BREAKFAST SCOOZZI!! 16

    stuffed with ham, swiss cheese & scrambled eggs, with tater todds

  • FRIED EGG SANDWICH 13

    fried egg, bacon, lettuce, chipotle ranch, cheddar cheese, tater todds on sourdough

  • CHILAQUILES 16

    tortilla chips topped with salsa verde, queso fresco, avocado, onions, lettuce and cilantro with scrambled eggs

  • BREAKFAST BURRITO
    BREAKFAST BURRITO 12

    eggs, tater todds, jack and cheddar cheese with chorizo or bacon

KIDS BRUNCH

meals come with tater todds

  • SILVER DOLLAR PANCAKES 9
  • LEGGYBEAR’S BACON PANCAKE DIPPERS 8

    3 bacon wrapped dippers

  • VANILLA CINNAMON FRENCH TOAST STICKS 9

BRUNCH SIDES

  • APPLEWOOD SMOKED BACON 5
  • LINGUICA 5
  • ANDOUILLE SAUSAGE 5
  • CHICKEN APPLE SAUSAGE 5
  • PASTRAMI HASH 5
  • CUP OF FRUIT 5
  • EGGS 5

FARMERS MARKET

SATURDAY MORNINGS

Breakfast Burritos, Omelets, Fried Egg Sandwich, French toast Sticks, Bloody Mary's and Mimosas!

During Farmers Market hours you can also order A LIMITED SELECTION of our burgers, sandwiches, salads and sides FROM OUR FULL MENU.

Our full bar, wine selection and non alcoholic beverages are also available​

We request a gratuity of 20% for parties of 6 or more or split checks with combination of cash/gift card & credit card


MAXIMUM SPLIT CHECKS—4 WAYS, PLEASE

COCKTAILS & WINE

ALL DAY COCKTAILS

WINE

We have a nice selection of Sparkling, Rose, White and Red Wines.

Offering local Livermore and Napa Vineyards along with a mix of wines from around the world such as France, New Zealand, Chile and more.

WINE WEDNESDAYS! 25% off bottles of wine (Caymus not included)

BEER

  • BOTTOMLESS MIMOSAS 19

    (Sun. 10am-1pm)

  • PEACH BELLINI 11

    prosecco with peach juice

  • ESPRESSO MARTINI 15

    Breckenridge espresso vodka, coffee liqueur, kahlua, espresso

  • THE IRISH COFFEE
    THE IRISH COFFEE 10

    Inspired by the one and only Buena Vista Café - Tullamore D.E.W Cider Cask Finish Whiskey, Vanilla Syrup, Coffee, topped with our Bailey's Irish Cream & Kahlua whipped cream

  • BLOODY MARY
    BLOODY MARY 13

    Bartender’s recommend trying this with Tequila or Mezcal - Vodka, Bloody Mary Mix, Celery, Pepperoncini, Olive with bacon!

  • MIMOSA
    MIMOSA 10

    Nothing better than a few of these on a hot day

  • THE FIZZ 12

    Airey and delicious, don’t forget to tag us in the pic of this beauty - black cherry infused Vodka, Lemon, strawberries, Egg White*

  • TEQUILA SUNRISE 11

    A great way to start the day